Place dark chocolate on each of the graham crackers. Top with marshmallow. Microwave until the marshmallow puffs, about 10 seconds on high. Sprinkle with cinnamon and top with another graham cracker. Serves 2.
Holiday Recipes
Mexican Chocolate S’mores
Pareve
Ingredients
1 square pareve dark chocolate
2 cinnamon graham crackers marshmallows
Directions
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