Date(s) - Sunday, August 16, 2020
7:00 pm - 8:30 pm
Join Baltimore Zionist District as we cook with Huppit Bartov Miller to bring you Israeli summer-inspired dishes.
Huppit Bartov Miller is a cook, a food blogger, a food instructor, and the founder of Afooda. An Israeli-American mother of three with education and business background who has a huge passion for food, family, and tradition.
We are EXCITED to bring YOU Israeli summer-inspired dishes:
Experience the making of a Tunisian fresh salad and learn the connection and influence of Tunisian cuisine on Israeli mainstream dishes. Huppit will also be introducing one of the most popular Israeli cheeses – Halloumi. Also on the menu, pita sticks with Israeli popular spices and homemade slushies with Israeli summer flavors watermelon, Arak and Nana (mint).
Registration is required. All ingredients and the ingredients list will be sent upon registration! We can’t wait to cook with you!