2026 Wine Season Kicks Off
Jules Polonetsky
The 20th anniversary of the Kosher Food and Wine Experience (KFWE), presented by Royal Wine Corp., felt less like a trade show and...
Kosher Port Wine: The Return of Porto Cordovero
Jules Polonetsky
The kosher wine world is like the fashion industry — constantly changing, with producers often gambling on what will be the next...
Kingsmark Wine
By Jules Polonetsky
For decades, the peak of the kosher wine world was defined by the grand crus of Bordeaux.
Serious kosher wine connoisseurs looked toward...
Bubbe’s Kitchen: Bunny’s Chocolate Chip Mandelbrot
Jessica Brenner
1/2 cup butter
1/2 cup veg. oil
1/2 cup firmly-packed brown sugar
1 1/2 cups regular sugar
3 eggs
1 t. vanilla
4 cups flour
1/2 t. baking powder
1/2 t....
Beyond the ‘Cabernet Safety Net’: Discovering the Soul of Rioja
Jules Polonetsky
For decades, the kosher wine market has been defined by a singular, overwhelming preference. While our palates are diversifying with a wider variety...
Bubbe’s Kitchen: Recipes High on Taste, Low on Calories
Looking to shed a few post-holiday pounds? Here are a few recipes that will maintain the high standards demanded by your taste buds but...
Bubbe’s Kitchen: A Healthy and Jewish Kids Menu
Here’s a handful of ideas on what to make when you’re trying to keep your young ones eating the right way.
Mini Matzo Ball Soup
Why...
Bubbe’s Kitchen: Chanukah Party Surprise Cake
Use this recipe, or any other cake recipe — even a boxed mix will do. What makes this cake exciting is the surprise element,...
Liven up Your Latkes! 5 Variations to Try This Chanukah
Andrew Guckes | Staff Writer
When you think of Chanukah, you think of latkes. The crispy, salty potato treats are perhaps the most well-known Jewish...
8 Nights, 4 Pairings: Wine for Chanukah
Jules Polonetsky
Chanukah is a sommelier’s playground. The holiday’s menu is dominated by salt, fat and sugar, three pillars of flavor that make wine sing....
